Tag Archives: Dill Pickles

How about a few more ideas for Winter Cooking?

After the last blog about cooking ideas for winter time, I have had more things suggested by Mary Lynn. These are things she does. This past week she bought a Boston Butt, she put it into a large crock pot … Continue reading

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Posted in Apple, Apple Butter, Apple Butter Bar B Que Sauce, Award Winning, Bar B Que, Bar B Que Sauce, Best of Show, Celery, Celery Sticks, Chipolte Peppers, Cider Vinegar, Clove of Garlic, Cooking, Dill Pickle, Dried Apples, Family Tradition, Food Gifts, Food Preservation, Garlic, Gift Basket, Green Beans, Holiday Cooking, Holiday Gifting, Home Made, Hot, No artifical ingredients, Old Fashioned, Pepper Sauce, Pickles, Plum Tomato, Pork Roast, Pulled Pork Sandwich with slaw, Pulled Pork Sandwiches, Recipe, Sauce, Tomato, Vidalia Onions | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Pickles: The Beginning of Canning!

Sorry it has been since my last blog, I was in the hospital. I am home and ready to go. So here is Pickles. I don’t have a way to confirm the idea about pickles being first. But if you … Continue reading

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Posted in Award Winning, Best of Show, Cider Vinegar, Cinnamon Sticks, Clove of Garlic, Cooking, Food Preservation, Garlic, Ground Ginger, Home Made, No artifical ingredients, No preservatives, Old Fashioned, Pickles, Recipe, Red Onion, White Vinegar | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment